Regularly Reordered Reds

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4.459999999999999 bottle rating average

Catavinum World Wine & Spirits Competition

$315.98

$209.88

(Save $106.10)

12 bottles- ($17.49 ea)

Regularly Reordered Reds

$209.88

$315.98 RRP Save $106.10

12 bottles - ($17.49 ea)

Added to your cart!

Beyond the Labels

Here are the wines our customers love to revisit again and again! Enjoy Trophy winners like The Black Pig McLaren Vale Shiraz and Casella's scrumptious Dark Corner Durif Shiraz, multi-Gold-medal Aluado Alicante Bouschet, and more.

Regularly Reordered Reds Case contents

Quarisa Wines Carpone Durif 2021

Quarisa's rich Aussie Durif captures a rare Double Gold win!

5.0 / 5 stars - 2 Reviews

Normally $23.00 a bottle

Wine file

Red - Full Bodied

Durif

Australia

14.5% ABV

8.59 Units

750.00 ml

31 December, 2027

Awards

Silver , Catavinum World Wine & Spirits Competition, 2023

Silver , China Wine & Spirits Best Value Awards, 2023

Wine Summary

For over 30 years, John Quarisa has made a name for himself as the creator of some of Australia’s best wines. Receiving many of Australia’s top wine honours, including the Jimmy Watson Trophy in Melbourne and Stodart Trophy in Brisbane, Quarisa has reached the pinnacle of Australia’s wine show circuit. The sensational Gold-winning Carpone Durif takes all of that refined skill and knowledge and concentrates it into this excellent wine. Expressing rich characters of plum, cassis, chocolate, coffee and liquorice, with a lovely vanillin finish thanks to partial aging in American oak.

The Black Stump Durif Shiraz 2022

Our No.1 bestseller – a red charged with big, spicy Durif and Shiraz, packed with velvet fruit

4.4 / 5 stars - 109 Reviews

Normally $19.99 a bottle

Wine file

Red - Full Bodied

Durif-based blend

Australia

14.5% ABV

8.59 Units

750.00 ml

31 December, 2028

Awards

92 , WineFolio - David Walker Bell, 2023

Wine Summary

According to winemaker Alan Kennett (and thousands of Black Stump customers), when you combine Durif and Shiraz “magical things happen”. Perhaps that explains Black Stump’s splendid two decades of popularity. The wine owes its name to a mythical outback marker of the boundary between the known world and the unknown. Describe anything as the best “this side of the black stump” and you mean it’s reckoned to be unbeatable. How appropriate for an affordable Aussie red of peerless intensity and popularity. Dark Durif, “the grape that takes no prisoners” (The Observer), and impressively juicy Shiraz make a perfect marriage, creating a velvety, voluptuous, and irresistible style. Serve in large glasses with steak and kidney pie or a Sunday roast.

Cabalié 2023

A big southern French Grenache with velvety berry fruit and rich herby spice

Write the first review

Normally $30.00 a bottle

Wine file

Red - Medium to Full Bodied

France

13.0% ABV

7.7 Units

750.00 ml

31 December, 2027

Awards

Wine Summary

A smooth, richly spiced, black red – our most reordered French red ever and with a history of umpteen Golds. From deep in southern France, Cabalié needs no ceremony. Just large glasses for serving! Its secret? It’s crafted by a master winemaker, Hervé Sabardeil, following the centuries-old style beloved of Roman centurions, who first made wine there. Raspberry-rich Grenache, with herby black-fruit Syrah and Carignan, Cabalié has impressive concentration. That’s due to the maturity of the vines, most well over 50 years old. The tiny berries they produce give Cabalié extraordinarily rich, ripe flavours. Boasting 8 Golds in as many vintages, this much-loved red is warming solo or with hearty dishes.

The Black Pig McLaren Vale Shiraz 2021

Stunning, rich Shiraz from the cult Black Pig label

4.3 / 5 stars - 146 Reviews

Normally $27.00 a bottle

Wine file

Red - Full Bodied

Shiraz

Australia

14.0% ABV

8.3 Units

750.00 ml

31 December, 2026

Awards

Wine Summary

Produced from hand-selected fruit from vineyards our talented wine team reserve for this wine, The Black Pig Shiraz leaps from the glass with sumptuous, rich and ripe blackcurrant tones and vanilla snippets. Oozing lashings of cedar, ripe berries and hints of chocolate this stunning Shiraz is the kind of wine that can drink now with ease, or be laid down for another 8 or so years. Shiraz drinking perfection.

Aluado Alicante Bouschet 2022

Once a crazy idea, now a Gold-medal favourite. a rich, velvety Portuguese red from a top winemaker

4.5 / 5 stars - 82 Reviews

Normally $30.00 a bottle

Wine file

Red - Full Bodied

Alicante Bouschet

Portugal

12.5% ABV

7.41 Units

750.00 ml

31 December, 2033

Awards

92 , WineFolio - David Walker Bell, 2024

Wine Summary

They said he was ‘aluado’ (‘moon-mad’) but José Neiva Correia has proven his doubters wrong. Inky black Alicante Bouschet is usually found in Portuguese red blends, there to add deep colour and black fruit flavours. Rarely, if ever, is it seen on its own. That didn’t deter José - a talented winemaker, credited by wine journo Tim Atkin as the man behind Portugal’s wine revolution. José saw potential in this dark Portuguese star and his conviction has paid off. Aluado is now one of our customers’ favourite reds. Winning Gold medals almost every vintage, Jose makes the wine at his family estate, Quinta de Porto Franco, just north of Lisbon. Expect ripe damson and blackberry, mocha, exotic spice, and a lovely freshness of flavour. A rich, velvety red, great solo or with grilled meats and stews.

Il Papavero Primitivo Puglia 2022

Dramatically rich, pure Primitivo from maestro Scipione Giuliani – the dark side of Il Papavero

4.1 / 5 stars - 21 Reviews

Normally $28.00 a bottle

Wine file

Red - Medium to Full Bodied

Primitivo

Italy

13.5% ABV

8.0 Units

750.00 ml

31 December, 2024

Awards

Wine Summary

It’s no coincidence the Papavero family of wines are amongst our customers’ favourites – winemaker Scipione Giuliani always manages to capture the very essence of the grape, the spirit of Italy and a delicious drinkability. This is the granddaddy of the group, made purely from Primitivo from a plot of 50-year-old vines, resulting in very concentrated flavour. Scipione discovered the vines in Puglia, and insisted that the grapes be bottled solo. To match the richness of the fruit he aged the wine in barrel for a few months, lending it mellow roundness and complexity. Dark plum and spicy raisin with alluring chocolate hints. ll Papavero Primitivo is a weighty red, best served with similarly hearty food. Enjoy with spaghetti with tomato, garlic and basil sauce, or with roast meats or pork casserole.

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