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No need to overthink it... Shiraz suits any occasion
3.3200000000000003 bottle rating average
$263.96
$191.88
(Save $72.08)
12 bottles-
($15.99 ea)
Everyday Shiraz Dozen
$191.88
$263.96RRP
Save $72.08
12 bottles-
($15.99 ea)
Added to your cart!
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Beyond the Labels
Shiraz is an incredibly popular red loved for its rich black and red fruit and complex flavours black or white pepper, dark chocolate, spice and liquorice. Taste a selection of great value Shiraz here.
If you love your Shiraz big, rich, and packed full of flavour, then The Red Rattler is one you shouldn't miss. It shows all those wonderful deep and rich South Australian flavours, with a long, smooth finish. All aboard!
Founded in 1886 by Dr William Angove of Cornwall. He began making wine and brandy as a hobby (a product they're still famous for), but by the early 1900s had built a fully equipped cellar and planted extensive vineyards in the Adelaide foothills. Today, fifth-generation Victoria and Richard Angove run the business, while Sophie Angove oversees viticulture. They continue to pioneer modern styles of wine with a focus on sustainability. We have been working with the Angove family for many years, and our close, personal connection has developed into an exclusive wine range. The fruit for this luscious Shiraz comes from a vineyard near Whirlpool Corner on the lovely Murray River. It's deep, dark and delicious, and great with a steak hot off the grill.
Black grape varieties are particular popular in South Australia, bathing in the Australian sun ensuring optimal ripeness. No more so than Shiraz – the most planted grape in the area. Deep and ripe in black fruit flavour, distinctive in its peppery spice qualities and with a long, moreish finish that will have you coming back for more. With blackberry, plum and fragrant spice, the Steeple Block Shiraz is made for sipping with fine fare like fillet steak or slow-cooked lamb shanks.
John Quarisa is a Jimmy Watson Trophy-winning winemaker, with a "long and distinguished" career (Halliday). Here he's crafted a beautifully rich, lush and full-flavoured Shiraz, a Double-Gold-winning beauty laden with ripe fruits and delicious exotic spice on a smooth, long finish. 30 Mile is named after John Quarisa’s own private waterhole, the place he once swam as a boy. It has grown to be the lifeblood of the vineyards by supplying water to the majestic, aging vines. The 30 Mile range is a tribute to Australia's vital network of rivers and waterways – the lifeblood of Australia.
There is something a little magical about Australian Shiraz. All that rich, luscious, dark and velvety Shiraz fruit, topped up by the signature Aussie spice and punch... yum! This one comes from the makers of our bestselling 'The Black Pig' – so you know it will be good! It's a rich spice-fest with layered fruit, soft, velvety tannins and superb balance. This is a wine that you can drink on its own but will be equally good with an array of flavour-infused dishes.
The Idyll Wine Co. is located in the picturesque Moorabool Valley – 15 minutes west of Geelong, Victoria. From here, they make a stunning range of wines sourced from top regions around the country Their philosophy is to ensure precision and passion in every aspect of the winemaking process. The result is premium quality wine that is a true reflection of its varietal character – like this aptly named tempting treasure here. Silky smooth, with layers of fruit and creamy spice, it’s a taste sensation you want to keep on sipping... and sipping... and sipping. It’s irresistible!