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The Manzanos family have 125 years of wine history to draw upon as grape growers. Yet far from being hidebound by tradition, they are some of the region’s most innovative and exciting producers. Since 2010, the fifth generation, brothers David and Victor, have been at the helm, thrust into the limelight after the death of their father. Their modern winery is in the heart of the region, where the rivers Ebro and Ega come together, and here they enjoy superb terroir for growing grapes. 2019 has been called a vintage of "maximum quality" albeit small in quantity, so expect lots of deep ripe fruit and juicy length in this enjoyable Tempranillo. Pure fruit and little oak, it's great any time on its own, with chicken or with veggie kebabs.