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Comté Tolosan lies in southwest France and is part of the Aquitaine Basin, the plains that fall between the Pyrenees, the Massif Central, and the Atlantic Ocean. With a long, warm growing season and rocky, well-draining soils, it’s an ideal spot for cultivating vines. The region is also home to a wide array of rare local grapes – like Négrette, the variety behind Violette de Mireval. Though also used to craft varietal red wines or red wine blends, Négrette makes stunning rosé. This classic example offers a pretty, pale-pink color, vibrant, citrus-and exotic-fruit flavours, and trademark notes of spice and violet (hence the name). Enjoy Violette de Mireval on its own or serve with Mediterranean salads, fresh seafood, or Asian-inspired dishes.