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Riesling devotees will already have added this case to cart, and be looking forward to the Gold-medal Clare Valley stars, Leconfield’s 95pt Coonawarra old-vine gem and Nelson’s Split Rock which flies a flag for delicious Kiwi Riesling. Save $92 and enjoy all 12 for $17.99 a bottle but please note UNLIMITED members pay $16.99.
Eden Valley is a paradise for Riesling, and Eve’s Paddock shows why... Production is limited to just 500 cases so embrace the temptation and savour the flinty lime taste sensation while you still can. From high-altitude vineyards in the beautiful Eden Valley - heaven for Riesling grapes. It shimmers with flinty, lipsmacking lemon and lime flavours - paradise in a glass.
The Leconfield Old Vines Coonawarra Riesling comprises some of the original plantings on Leconfield’s estate; mature vines produce a crop of intensely flavoured fruit with wonderful varietal character every year. The wine is textural, floral and dry with a clean crisp finish – a true delight.
This gorgeously refreshing white is made by the talented John Quarisa, who – aside from winning a coveted Jimmy Watson Trophy – has enjoyed a “distinguished career as a winemaker spanning over 20 years” (Halliday). John likes his wines to express big personality, juicy fruit and value for money. They also have a magic knack of winning Gold – often several times over! Mouthwateringly fresh and bursting with citrus. Lemon and lime run across the palate, with subtle green apple hints. This Gold winner would happily pair with a platter of fresh prawns.
Named after the distinctive Split Apple Rock in Abel Tasman National Park, this wine is from Austrian born Hermann Seifried, who built his pioneering winery nearby in 1973. All the fruit for Split Rock was selected from Hermann's own vineyards (one planted in the 1970s, the other in the late 1990s) in Nelson, a region well protected from the vagaries of the weather by mountains to the east, west and south. It's pure Riesling, a grape that has once more become popular. The wine is slightly off dry yet with more than enough bracing, natural acidity to make it perfectly balanced. Terrific with lighter Asian cuisine, and fresh shellfish.
Intense, minerally, searingly fresh Riesling from the sought-after Clare Valley. If you love Moonlake you'll adore the Moonlake Reserve ... a deeper, more intense and aromatic version of this much-loved Riesling – now with Gold! It's a sublime match to fresh oysters. Stock up!
The raw, rocky soils and cool summer evenings of the Clare Valley are perfectly suited to producing vibrant and refreshing white wines – just like the Fairview Ridge Riesling. This is classic lime-driven Clare Riesling with notes of kumquat, granny smith apple and bubblegum. Crisp, lively acid races toward a satisfyingly fresh finish. Alcohol at a relatively low 11.2%, makes for an approachable white easily paired with panfried garlic sea scallops or a variety of local cheeses.