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Peter Lehmann was known as the ‘Baron of the Barossa’ and he helped put the area on the international wine map with his barn-storming Shiraz. He was also the son of a Lutheran Pastor, hence the name. James Halliday famously said <i>“It’s not often a person becomes a legend in their own lifetime”</i>, thanks to Peter’s significant contribution to Australian wine as a whole. Here, expect classic inky black colour with generous lashings of peppery dark plum, juicy morello cherry and chocolate with hints of mint. A delicious match for venison steaks and peppercorn sauce.